Brown Rice
Japanese Soba
Nigiri Sushi
Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this cooking We can cook together.
Shinohara
Sushi & Soba tool complete
30 people of capacity
The closest station
Soga
How to get to the station?
From Chiba: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 6000 per person.
Please go to Soga which takes 5 mins from Chiba. Then Shinohara (host) will pick you up there!
Yes, Japanese Traditional Food or something. has a vegan option.
Up to 30 people can join Shinohara's cooking class.
Yes, Japanese Traditional Food or something. has a vegetarian option.
Duration of this cooking class is 2.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
