Gyoza set meal
Gyoza is served with plenty of minced meat (usually pork), cabbage, Chinese cabbage, chive etc. Served with rice dumplings, miso soup, pickles
Gyoza is home cooking.
Seasoning and baking are different depending on each home and each region.
Make basic dumplings together. If you grasp the tips of how to bake, you can bake well and neatly.
If you wish, we will add more vegetables and make arranged dumplings.
Hi! My name is Sanae. Please call me “Saako” . I was a airline crew for 20 years, so I am interested in the culture of various countries. And I have worked as a Japanese teacher. Unfortunattely, my lovely house is far from Tokyo, from Numazu station, too. But it is very quiet sea side area in Numazu. Just a few minutes from Senbon beach on foot. You can see Mt. Fuji from there very beautifully!! I have been a house wife for 10years, I majored in home economics at university. Therefore I can teach you basic Japanese home dishes. If you are interested in, please let me know. I and my lovely cat, Shuri are waiting for you!!
The closest station
How to get to the station?
From Mishima station (Shinkansen): 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 4 people can join Sanae's cooking class.
It costs 5000 per person.
Duration of this cooking class is 3 hours.
Please go to Numazu station which takes 30 mins from Mishima station (Shinkansen). Then Sanae (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.