Tokyo Cooking Class
Oyako-don (Chicken and egg bowl)



Pick Up


2 hours

Max 4 guests

Market Visiting

Cooking Class Menu

・Oyako-don (Chicken and egg bowl)
・Miso Soup
・Japanese pickles
・Edamame (Green soybeans)
・Dish dressed with sesame souce

Oyako-don (Chicken and egg bowl) is a bowl of rice dishes. Oya means a parent in Japanese and Ko means a child in Japanese. Put chicken and vegetables with eggs on rice bowl and eat it with a single vessel. It is delicious even if you eat it with yolk in there! In addition, the taste is based on sugar and soy sauce making it easy for children to eat. It is perfect for home cooking as it makes it easy to make and fills your stomach!

About Host

Hello! We are Suzuki family living in a downtown in Tokyo!
This is a cooking class by a mother who love cooking and a daughter who studied English in New Zealand.
We have a lot of menu of dishes that you can make in a short time and eat casually for our customers!
We will present a menu of dishes we cooked together that day! Please try making it even after you go home ^ ^
If you wish, we will respond to vegetarians and menus for those worried about allergy! We are looking forward to seeing you!

How It Works

Step1 Cook


Visit a Japanese local's home and learn to cook their specialty.

Step2 Enjoy your meal!


Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


The closest station

Omorimachi Station

How to get to the station?

From Tokyo Station : 30mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

All Cooking Classes in Tokyo