・ Miso soup
is taken from the stock. Materials are various. Tofu, wakame, fried, onions, nameko, etc.
・miso soup (pork)containing a lot of vegetables and pork.
・ Kenchin soup
based on soy sauce. Contains taro, carrot, and chicken.
Vegetables, beans, and whatever you like, with a slight taste.
・ Simmered meat, beef, carrots, onions, and potatoes.
・ “nanban” pickled
In my house, let's cook everyday ordinary home menu! We make rice and miso soup, mainly meat or fish.
If you wish, you can take it home as a lunch box!(not miso soup(;_;))
Let me know if you have a request
Nice to meet you! I would be glad if I could communicate with everyday Japanese food.
You can also make lunch boxes. (I make it many times a week)
I can speak a little English. I understand Uzbek! Thanking you in advance.
The closest station
How to get to the station?
From Oshiage: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, The usual dining table or obento！ has a vegetarian option.
It costs 3500 per person.
Please go to Yotsugi station which takes 10 mins from Oshiage. Then yumi (host) will pick you up there!
Duration of this cooking class is 3 hours.
Yes, The usual dining table or obento！ has a vegan option.
Up to 2 people can join yumi's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.