Colombo Cooking Class
Aunty’s Sri Lankan Cooking Class



Pick Up


3 hours

Max 8 guests

Market Visiting

Cooking Class Menu

*Cocounut milk
We will start the class by learning how to open a coconut and make coconut milk at home. That we will use for our curries. And we will also scape some coconut for the pol sambol
*Chicken curry
We will make a traditional chicken curry, if you are vegetarian/vegan let us know before the class and we will make an other curry
*Dhal curry
This is something we eat to almost all meat and is one of the most common Sri Lankan curry
*Beetroot curry
This is a very tasty vegetable curry but what is great with the recipe you will make is that you can use the same recipe for other curries as well
*Pol sambol
Is a Sri Lankan coconut sambol (a side dish) that we will use the fresh granted coconut that we scrape in the beginning of the class
*Sri Lankan tomato sallad
A good side dish that is a tomato sallad Sri Lankan style.
*Curd and treacle
The most popular dessert in Sri Lanka we will serve that after the rice and curry.

Cooking Class Information

Once you have arrived at our lovely little kitchen in the very heart of Colombo we will start by teaching you how to open a King Coconut for a cooling drink. Since coconut is the foundation of Sri Lankan cooking you will also make your own coconut milk!

Thereafter we will move on to cook a number of traditional Sri Lankan curries and accompanying salads. Throughout the class we will tell you all about the various herbs and spices being used as well as where all vegetables come from.

When you have finished cooking your Rice and Curry we will head to the dining area and enjoy it all together with some drinks, a traditional dessert and a good conversation!

About Host



My name is Sanna, I am a keen traveller and I am passionate about cooking. When I visit new countries I always try to book a cooking class. It is not only a great way to learn about local food but also to learn about new cultures. I am now happy that I can give that experience to visitors coming to Sri Lanka! At Auntys I have two co-host, Ishani and Udani, both of them are both doing our street food tours and cooking class. We love meeting new people and teach them how to make Sri Lankan rice and curry :) Ishani is a great chefs and in addition to being an expert in Sri Lankan food she is great at baking. Udani has a true passion for traditional cooking and she also loves doggies.


The closest station


How to get to the station?

From Fort: 5mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Aunty’s Sri Lankan Cooking Class | Cooking class by Sanna

  • Is Aunty’s Sri Lankan Cooking Class available for vegetarians?

    Yes, Aunty’s Sri Lankan Cooking Class has a vegetarian option.

  • How long is this cooking class by Sanna ?

    Duration of this cooking class is 3 hours.

  • How to get to the place where Aunty’s Sri Lankan Cooking Class being held?

    Please go to Collpity which takes 5 mins from Fort. Then Sanna (host) will pick you up there!

  • What is the maximum capacity of Sanna 's cooking class?

    Up to 8 people can join Sanna 's cooking class.

  • How much does it cost to join Aunty’s Sri Lankan Cooking Class?

    It costs 59 per person.

  • Is Aunty’s Sri Lankan Cooking Class available for vegans?

    Yes, Aunty’s Sri Lankan Cooking Class has a vegan option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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