Singapore Chicken Rice
Garlic Ginger Sauce
Signature Garlic Chili Sauce
Shrimps Wonton
In this class we will learn how to cook the iconic Singapore food, Hainanese Chicken Rice! You will get to make every component from scratch!
The class will start off with the chef demo and the participants will be having their hands-on session after each demo.
Hi there, My name is Trish and I am the founder of D'Open Kitchen. I am a bento artist and my other speciality is Japanese and Asian cuisine. For the past 6 years, I have been teaching bento classes for parents and kids. I firmly
believes well-planned nutritional
meals can be visually appealing and
thus my bento creations showcase
the cutest cartoon characters. I am also a culinary consultant and recipe developer and have worked with many international brands for recipes R&D. I frequently features my recipes on my cooking blog to share my love for food with fellow cooking enthusiasts.
The closest station
Tanjong Pagar
How to get to the station?
From Tanjong Pagar: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 12 people can join Trish's cooking class.
Please go to Tanjong Pagar which takes 5 mins from Tanjong Pagar. Then Trish (host) will pick you up there!
Duration of this cooking class is 3 hours.
It costs 60 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
