Fanadolle de Moroccan salad =
Is a group of typiqual salad made by tomato onion salad, Zaalouk ‘eggplant salad’, Taktouka ‘pepper tomato’, carrot or potato marinate = All prepared with the Moroccan spices,
Lemon Chicken =
Is typical main dish, make by onion, chiken, lemon = all prepared with Moroccan spices
Moroccan dessert’ =
Is one of the most dessert in Morocco that we eat with Moroccan thé, jouhara was in our culture like the dessert that all house must have
Our cooking class is organized in one of the most beautiful Restaurant of Marrakech, an ideal place for all those who wish to discover the pleasures of the Moroccan table and learn more about one of the best cuisines in the world, and also do courses at the souks and like a true Moroccan.
After the mint tea, presentation of the menu, spices and other flavors. The workshops are provided by a traditional Moroccan cook and organized in small groups around an easy-to-use material that can be found in the simplest kitchens. At the end of the workshop, the participants taste the dishes they have prepared in a very warm atmosphere.
Hello. My name is Zaid. Please call me Zizo. I have been interested in cooking since I was 5 years old and still cooking almost everyday. Therefore, if Morocaine cuisine, I think that I can make most menus. I like to touch different cultures, so I'd like to talk with people from various countries. If we can meet, I’d like to enjoy LanguageExchange too. My home is in Marrakech which is famous as a sightseeing spot. I also introduce interesting spots and delicious restaurants.
The closest station
How to get to the station?
From CAFE FRANCE: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to cAFE ARGANA which takes 5 mins from CAFE FRANCE. Then Zaid (host) will pick you up there!
Yes, Souk and Moroccan cooking class experience = Fanadoll moroccan salad, tajine chiken with lemon or meat with prunes or couscous or tajine berbere and Jouhara Moroccan dessert has a vegetarian option.
It costs 40 per person.
Yes, Souk and Moroccan cooking class experience = Fanadoll moroccan salad, tajine chiken with lemon or meat with prunes or couscous or tajine berbere and Jouhara Moroccan dessert has a vegan option.
Duration of this cooking class is 4 hours.
Up to 15 people can join Zaid's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.