Dhall curry. Sri Lankan traditional healthy curry with natural coconut milk thik and thin , and curry leaves, onion, garlic, chilly flex, salt, cinnamon, curry powder, salt, turmeric we used for this. All natural ingredients,
In my cooking class I teach you to how to cock sri Lankan dhall curry
With all natural ingredients
First boiling with natural thin coconut milk with onion, garlic, cinnamon, curry leaves, and salt, chillyflex, turmeric powder, curry powder, and then finally we put thik coconut milk for healthy, cremy curry .
You can learn with me how to cock this curry in my home kitchen
Bellow. I'm dilani from sri Lanka. Southern province tangalla I'm doing cooking class using only natural ingredients. And also delicious srilankan foods . if you wish to come please contact.
The closest station
Thangalla
How to get to the station?
From Thangalla : 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Sri Lankan food with all natural ingredients. has a vegan option.
Duration of this cooking class is 3 hours.
It costs 45 per person.
Yes, Sri Lankan food with all natural ingredients. has a vegetarian option.
Up to 6 people can join dilani's cooking class.
Please go to Thangalla which takes 15 mins from Thangalla . Then dilani (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.