Okonomiyaki
This is one of my most favourite Japanese cosines. It's kind of like pancake for dinner. Basically We just mix a lot of vegetables with flower. Super simple!
Pork berry Kakuni
Super cheap and easy! Massive marinated pork is here!!!! Soak with special soy sauce-based then boid it. That's it!
You can enjoy with ramen or just a bowl of rice!
Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this class, you can make Okonomiyaki and Kakuni pork belly together in one hour half. Firstly, We are gonna prepare massive pork belly and make some special souse for that then we boil it about an hour.
Secondly, I cut some vegetables small size, gently. And combined with some flower, soy souse, cut vegetables and more. Then we fly it both side on the pan for 10min.
You can put Okonomiyaki-souse if you have or just gravy souse with mayonnaise on the top. It's ready to serve!!
In the end, we pick up boiled pork belly from the pot. You can eat, immediately but I recommend you after keep it in the fridge one night, it taste match milder and better.
Momoko
Hey guys!
I'm gonna show you how to make proper Japanese cosine using your country's ingredients.
I had spent a year in the UK for studying English. So I can imagine easily what ingredients you can get from supermarket! I can't wait for meeting you in my class.See you soon.
The closest station
Nishiharu Station
How to get to the station?
From Nagoya Station: 10mins
Exact location provided after booking.
Duration of this cooking class is 1.5 hours.
Up to 2 people can join Momoko's cooking class.
It costs 2800 per person.
Yes, Proper Japanese meal using the UK ingredients has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
