•Harumaki
Harumaki is a fried spring rolls.
Ingredients include chicken and leek.
It is very delicious and fun to make.
•miso-soup
We have miso soup most days.
Ingredients include tofu,seaweed or some vegetables.
it is very a healthy soup.
•Ohitashi
It is very simple style and we can taste natural vegetable.
•Ginger rice or white rice
It matches Japanese style dishes very much.
It is my favorite taste of rice.
if you hope normal white rice,of course we can.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this cooking class, we can cook Harumaki roll together !
Harumaki is one of the most famous Japanese Dishes.
its origin is Chinese style but which we make is more simple and easy.
we will start by first preparing ginger rice,
Cut a ginger and wash rice.
Then, we cut the vegetables and meat and wrap those ingredients with the harumaki wrappers.
Finally we fry them.
You can learn how to wrap ingredients with the wrappers.
Harumaki are crispy while the vegetables and meat inside are juicy.
We will also make a ohitashi and miso soup.
Yukiko
Hi, my name is Yukiko.
I am a housewife and I cook for my husband every day.
I go to English conversation school and I enjoy it.
I'd like to talk with foreign people.
I live in Shizuoka which is famous for green tea and Mt.Fuji.
As part of my cooking class, I can also guide you Shizuoka’s sightseeing spots.
I’m looking forward to seeing you.
The closest station
Shizuoka Station
How to get to the station?
From Shizuoka Station: 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Shizuoka Station which takes 0 mins from Shizuoka Station. Then Yukiko (host) will pick you up there!
Yes, Let’s Cook popular Japanese dishes! Harumaki and miso-soup with green tea at Shizuoka. has a vegetarian option.
Duration of this cooking class is 3 hours.
Up to 3 people can join Yukiko's cooking class.
It costs 3000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
