Gazpacho
Traditional Spanish Gazpacho made of fresh vegetables ans seasoned with extra Virgin Olive Oil. One of the most refreshing vegetarian dishes in Spain.
Paella
Mixed paella made with vegetables, rice, chicken and seafood. Prepared my family style!
Or if you prefer, vegetarian paella or just seafood one.
We will enjoy it with a glass of wine
Once you arrive we could go to my local market, it is 1 block away and opened Monday to Saturday, there we will meet my vendors and we will learn about the fresh products and the seasons.
At home we will prepare a gazpacho and a paella from scratch, while enjoying a drink. Paella is a traditional rice dish you might find everywhere but have you had a good one? Let's learn all the tips and tricks about the recipe and its history!
You will be learning about paella and helping me with vegetables, taking pictures and coking in general and after the gazpacho & paella are finished you will enjoy it with a glass of wine!
The class lasts 3 hours, two for cooking and one for eating al fresco at the terrace.
We have a wonderful terrace where we can enjoy lunch al fresco!
I will send you the recipes by mail as we are environmentally friendly and try to use as little paper as possible
This is the kitchen where we will cook and we will enjoy a drink while cooking, you can take notes or take pictures of the whole process
These lovely cats will greet you when you arrive, they are mostly around the terrace jumping and trying to catch birds, I keep my apartment very clean but maybe not the best class if you are allergic to cats!
We live at the penthouse, a 4th floor with no elevator/lift, so come prepared to climb stairs and enjoy a wonderful view from the top.
Arantxa
Born and raised in Madrid I began my working life in hospitality abroad, back home I trained as a professional chef at Le Cordon Bleu . I've been working at Cooking Schools and organising cooking classes at my place, an off the beaten track area but easily reached by public transport . I love to teach travellers how to cook Spanish food and being also a Tour Guide I can share lots of tips for your stay in Madrid!
The closest station
Carabanchel Alto
How to get to the station?
From Eugenia de Montijo: 15mins
Exact location provided after booking.
It costs 80 per person.
Yes, Enjoy a real Paella class! has a vegetarian option.
Duration of this cooking class is 3 hours.
Up to 4 people can join Arantxa's cooking class.
Yes, Enjoy a real Paella class! has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
