Aloo Paratha - This is an Indian flat shallow fried bread stuffed with potatoes. This flavorful and delicious aloo paratha is a popular North Indian dish, usually topped with butter and served with yogurt.
Red Kidney Beans Curry -This is a lightly spiced and popular North Indian Curry. It is served with rice.
Yogurt Cucumber Raita -It is a delicious and healthy cooling dip made with yogurt and cucumber. It goes well with Indian parathas and rice dishes .
Ginger Milk Tea (chai) - One of the most popular drinks in India. This recipe of ginger milk tea (chai) is a household staple. This aromatic drink doesn't just taste good, it is also a great stress buster. A cup of tea makes everything better.
Basmati Rice -How to cook long grain Indian Basmati Rice perfectly.
For those who love cooking, here you will learn some recipes that are made daily in Indian homes. All the recipes you learn here are easy and use simple ingredients. You can experience Indian-style home cooking.
You will learn how to make Aloo Parantha,
Red Kidney Beans Curry, Yogurt cucumber Raita, and ginger milk tea.
Renu
Hello, I'm Renu Bhandari and I would like to share my joy for cooking with you. Living as a vegetarian in Tokyo helped me explore a variety of cuisines, conceptualizing recipes that I have molded myself in over 20 years of cooking.
The closest station
OKACHIMACHI
How to get to the station?
From OKACHIMACHI : 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
Up to 4 people can join Renu 's cooking class.
Please go to OKACHIMACHI which takes 5 mins from OKACHIMACHI . Then Renu (host) will pick you up there!
Yes, Indian Cuisine has a vegan option.
Yes, Indian Cuisine has a vegetarian option.
It costs 6000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.