Tokyo Cooking Class
Learning the Art of making Fusion Indian Food

Shinagawa Tokyo


Pick Up


1 hours

Max 6 guests

Market Visiting

Cooking Class Menu

Vegetable/ Chicken Biryani
Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with lamb, chicken, fish, or vegetables and a thick gravy.

Creamy Cottage Cheese Curry ( Paneer Makhani)
Indian cheese dipped in creamy tomato , onion and cashew curry.

Momos with Schezwan Chutney

Steamed Vegetable/ Soy / Chicken Dumplings served with Hot Sauce

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

In this Fusion cooking class, we will cook together Indian Curries and some street food specialities like momos .
Indian curry is very famous among people in Japan but mostly restaurants are serving it the non traditional way .
I will teach you small and smart tips to get the perfect taste and balance of spices to make a delicious curry.

Along with teaching you how to cook, I am also going to teach you the benefits of using Indian spices in food and how it can help in curing several diseases and keeping you healthy.

At the end of the class, I would love to enjoy eating what we cooked together and talk about different cultures and traditions around the world.

About Host



Hello. My name is Astha and I have been living in Tokyo for the last 4 years. I am a vegetarian and have always been enthusiastic about spending time in the kitchen. My personal favorites are making Indian , mexican, middle eastern and Italian cuisines at home . Also, I really believe in making recipes that require less ingredients and can be made in less time so that everyone can attempt to make it. If you are looking for an amazing culinary experience , I would really like to host you and talk about my passion for food around the world.


The closest station


How to get to the station?

From Shinagawa: 10mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Learning the Art of making Fusion Indian Food | Cooking class by Astha

  • How much does it cost to join Learning the Art of making Fusion Indian Food?

    It costs 6000 per person.

  • What is the maximum capacity of Astha's cooking class?

    Up to 6 people can join Astha's cooking class.

  • How long is this cooking class by Astha?

    Duration of this cooking class is 1 hours.

  • Is Learning the Art of making Fusion Indian Food available for vegetarians?

    Yes, Learning the Art of making Fusion Indian Food has a vegetarian option.

  • Is Learning the Art of making Fusion Indian Food available for vegans?

    Yes, Learning the Art of making Fusion Indian Food has a vegan option.

  • How to get to the place where Learning the Art of making Fusion Indian Food being held?

    Please go to Osaki which takes 10 mins from Shinagawa. Then Astha (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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