Tokyo Cooking Class
If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-)

Tokyo


House

Pick Up

Vegetarian

2.5 hours

Max 6 guests

Market Visiting






Cooking Class Menu

KARNIYARIK TURKISH STUFFED EGGPLANT RECIPE
Karniyarik is a classic Turkish stuffed eggplant recipe. Delicious eggplants are stuffed with a tasty ground beef, pepper and tomatoes filling and are baked to perfection.

Middle eastern and Mediterranean cuisines include many eggplant recipes that are all delicious and easy to make. From eggplant caponata and moussaka to baba ganoush, any recipe that uses eggplant can easily be my favorite! Today's recipe is a Turkish classic that's bursting with flavor in every bite.

Cooking Class Information

In this cooking class i will teach how to cook the classic and well loved Turkish Eggplant. Turkish Stuffed Eggplant, also known as karniyarik, is one of the most iconic (and delicious!) Turkish eggplant recipes out there. Tender, roasted eggplant brims with a hearty ground beef filling, and every bite is packed with garlicky tomato flavor. With gorgeous reds, deep purples, and garden-fresh greens, this karniyarik recipe will look picture-perfect on your dinner table.
Visually impressive and easy to serve, this recipe makes for a gorgeous table presentation. Wow your dinner party guests the next time you treat them to this one-portion meal.
Out of all the Turkish aubergine recipes, this one has stood the test of time. In fact, it was one of the most popular eggplant dish among Ottoman Empire royalty!
Turkish eggplant recipes are a great way to eat from your garden this eggplant season without boring your taste buds.
Say yes to healthy eating with this nutritious take on a classic. Though the original recipe uses fried eggplant, my version uses whole roasted eggplants (or even fire-roasted eggplants) instead.

just in 2 hours you will be able to cook this delicious eggplant and enjoy it with friends


About Host



Bonjour, my friends! My name is Gonul, I was born in Turkey, raised in France and living now in dream country Japan. Having over 30 years of Turkish cuisine cooking experience for my big turkish family and friends. Cooking is my passion, I enjoy sharing my knowledge of cooking of Turkish and French cuisines with my friends. I am offering you my cooking classes in a beautiful spot in Akasaka with an outstanding view to Tokyo city. If you would like to try Ezogelin corba, Mercimek kofte.
Yaprak dolma. ...
Inegol kofte. ...
Iskender kebab. ...
Cag kebab. ...
Perde pilav. ...
Manti and all these kind of Turkish food, please join me. If you miss French teak-Frites. ...
Coq au vin. ...
Bœuf Bourguignon. ...
Cassoulet. ...
Escargots de Bourgogne. ...
Moules mariníères, please feel welcomed to attend my cooking class. Good mood, beautiful spot with view, also My grandma`s secret recipes are guaranteed in my class. ;-) I speak Turkish, French and English


Area



The closest station

Akasaka




How to get to the station?

From Akasaka: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-) | Cooking class by Gonul

  • Is If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-) available for vegans?

    Yes, If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-) has a vegan option.

  • How long is this cooking class by Gonul?

    Duration of this cooking class is 2.5 hours.

  • What is the maximum capacity of Gonul's cooking class?

    Up to 6 people can join Gonul's cooking class.

  • How to get to the place where If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-) being held?

    Please go to Akasaka which takes 5 mins from Akasaka. Then Gonul (host) will pick you up there!

  • Is If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-) available for vegetarians?

    Yes, If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-) has a vegetarian option.

  • How much does it cost to join If you have a hankering for authentic Middle Eastern food or French Normandie region food, you are welcome to join my cooking classes right in the centre of Tokyo city, my friends! GoOd mood and gOod food guaranteed! :-)?

    It costs 2500 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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