•cooked rice
Cooked rice is put your favorite ingredients (chicken, carrots,mushrooms etc)and seasonings in a rice cooker and cook it.
•miso soup
I often cook miso soup.
I put various ingredients like pork, onions,tofu and so on.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this class, we make cooked rice and miso soup together!
Is it very easy to make both dishes in using cooker.
If you like something favorite foods, you can put anything.
Ai
Hello!! My name is Ai.
I work as a flight attendant.
I like cooking and baking sweets in my free time. Also I want to improve my cooking skills.
My hobby is traveling. I have visited 7 countries. I hope I can meet a lot of people
through this”air kitchen”!!
I want to interact with foreigners who want to enjoy Japanese home-cooked food!
I’m looking forward to seeing you! Thank you.
The closest station
Higashijujo Station
How to get to the station?
From Ikebukuro: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, You can make easy!Let's taste home cooking! has a vegetarian option.
Up to 1 people can join Ai's cooking class.
Duration of this cooking class is 1 hours.
Please go to Higashijujo Station which takes 10 mins from Ikebukuro. Then Ai (host) will pick you up there!
Yes, You can make easy!Let's taste home cooking! has a vegan option.
It costs 3000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
