Dough from scratch
Spaghetti with Italian Pasta Machine
Ravioli with spinach and ricotta filling
Dessert
Water and wine
The cooking class includes:
- fresh egg pasta class with your hands on the making of tagliatelle and ravioli, the most traditional shapes of fresh egg pasta in ITALY;
- lunch with what you have prepared topped with two different vegetables sauces: tomatoes sauce for spaghetti and butter and sage for ravioli; in summer we can prepare also pesto sauce.
In winter it is possible to prepare tiramisù dessert.
Local wine, mineral water, dessert, and a lot of fun are included.
This is a Vegetarian menù .
I also teach decoration of dishes with speciale sauces.
Relax before lunch with an italian aperitiv
Family working hard
A Born chef
Together with his parents he made a great work!
Hi. My name is Anna. I am an architect and also a food lover. Italian cuisine is famous all around the world and I'd like to teach you the simple dishes of traditional cuisine. Remember that in Italy.." less is more"! it is just a matter of flavors.
The closest station
Stazione Porta Nuova
How to get to the station?
From FFSS Stazione POrta Nuova: 0mins
Exact location provided after booking.
Yes, Traditional Italian lunch has a vegetarian option.
Duration of this cooking class is 3 hours.
It costs 98 per person.
Up to 8 people can join Anna's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
