Hyogo Cooking Class
A sashimi making experience that can be beautifully delicious even for the first time!

Kobe Hyogo


House

Pick Up

Vegetarian

2.5 hours

Max 4 guests

Market Visiting






Cooking Class Menu

Let's cut 2 fish and make sashimi and kabayaki! The fish that you cut and eat yourself is especially delicious. Don't worry, I will teach you in a fun way!

Cooking Class Information

In this class, we will handle two fish. For the first one, let's do ① scale removal ② gill removal ③ head removal ④ internal organs removal The remaining one will be peeled and cut for sashimi! Let's do our best together with me! are you OK! It will be beautiful and delicious!


About Host


host-Toshiya

Toshiya



Possess a chef's license. After graduating from university, worked for a total of 14 years in the fisheries department of supermarkets and department stores. After that, using this experience, from 2015, he planned and held a fish mackerel class for beginners. It has been held once a week for the past five years, and by the end of March this year, the number of students has exceeded 1,000. We have a track record of teaching people from Indonesia, Hong Kong, and Brazil! Even if it's your first time, I'll show you that my hobby is "Sakana Sabaki!" in two hours!


Area



The closest station

Minatogawakouen Station




How to get to the station?

From Sannomiya Station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about A sashimi making experience that can be beautifully delicious even for the first time! | Cooking class by Toshiya

  • Is A sashimi making experience that can be beautifully delicious even for the first time! available for vegans?

    Yes, A sashimi making experience that can be beautifully delicious even for the first time! has a vegan option.

  • How to get to the place where A sashimi making experience that can be beautifully delicious even for the first time! being held?

    Please go to Minatogawakouen Station which takes 5 mins from Sannomiya Station. Then Toshiya (host) will pick you up there!

  • How long is this cooking class by Toshiya?

    Duration of this cooking class is 2.5 hours.

  • How much does it cost to join A sashimi making experience that can be beautifully delicious even for the first time!?

    It costs 15000 per person.

  • What is the maximum capacity of Toshiya's cooking class?

    Up to 4 people can join Toshiya's cooking class.

  • Is A sashimi making experience that can be beautifully delicious even for the first time! available for vegetarians?

    Yes, A sashimi making experience that can be beautifully delicious even for the first time! has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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