we will prepare a typical Tuscan dinner together
we will have a snack together tasting typical cured meats with a typical loaf of bread that you will see being cooked
we will knead flour to makeTAGLIATELLE (long pasta suitable for seasoning sauces of all kinds)
we will make RAVIOLI (pasta squares filled with cheese and vegetables or meat
we will prepare a typical second flamed PORK RIBS with spicy tomato sauce
you will discover how to make a fantastic TIRAMISU or other dessert of your choice.
The wine and the music will accompany us throughout the lesson of about 3 hours
We will cook the traditional dishes of Tuscany, Umbria, and Lazio together. Vegetarians or vegans can be accommodated. Our courses will be rich in flavor and taste and are very genuine, mostly using produce and herbs harvested from the garden. Lessons will be based on authentic cuisine taught to us by our moms and grandmothers. The recipes will be seasonal, because this area offers excellent culinary products. To start, I'll present the raw ingredients that we will use. We will start with a nice welcome snack or breakfast Rosso Montepulciano house wine, coffee, water included in the price.
Then I'll show you different techniques for hand-making noodles, pies, dumplings, stuffed pasta, and pizza. You'll learn techniques for sauces, roasting, and different types of cooking. Then we'll all sit together at a table and celebrate our preparations with a wonderful five-course dinner immersed in nature.
Other things to note
We organize transfers.
Hi, I am Patrizia, I live in an intact area of Tuscany where the traditions are strong and the culinary tradition is varied and full of truly unique products. I love making handmade pasta, focaccia and bread. I collaborate with Chef Francesco and together we organize cooking lessons that are unique opportunities to learn the secrets of Tuscan cuisine and spend a day in joy by preparing a fantastic dinner or lunch together. I open my home to friends from all over the world and I also offer the opportunity to stay overnight in my B&B in total relaxation.
The closest station
Chiusi-Chianciano
How to get to the station?
From Roma - Firenze: 110mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Discover authentic Tuscan cuisine with the Chef while having fun in the kitchen has a vegetarian option.
Duration of this cooking class is 5 hours.
It costs 130 per person.
Yes, Discover authentic Tuscan cuisine with the Chef while having fun in the kitchen has a vegan option.
Up to 10 people can join Patrizia's cooking class.
Please go to Chiusi-Chianciano which takes 110 mins from Roma - Firenze. Then Patrizia (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
