Da nang Cooking Class
Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School

Da nang


House

Pick Up

Vegetarian

6 hours

Max 12 guests

Market Visiting






Cooking Class Menu

•Green mango salad with shrimp/ chicken.
•Green papaya salad with shrimp/ chicken.
•Banana blossom salad with shrimp and pork.
•Chicken salad.
•Beef salad.
•Seafood salad.
•Fried spring roll with pork and shrimp.
•Fresh spring roll with shrimp.
•Deep fried calamari/ shrimp/ chicken.
•Vietnamese rice pancake .
•Cao Lau (Hoi An special noodle ).
•Mi Quang.
•Pho Bo (Beef noodle soup).
•Pho Ga ( Chicken noodle soup).
•Rice vermicelli noodles with pork BBQ.
•Pork cooked with coconut cream/ ginger.
•BBQ pork rib.
•BBQ pork in bamboo chopstick.
•Caramelized pork belly.
•Pork curry.
•Bun Cha Ha Noi ( Pork belly and pork patties BBQ).
•Grill beef with lemongrass & chilli.
•Grill beef with sesame.
•Grill beef with lalot leaf.
•Beef in satay sauce.
•Beef stir fry with lemongrass & chilli.
•Beef stir fry with vegetable and five spices.
•Beef curry.
•Squid stir fry with onion and celery.
•Squid stir fry spicy sauce.
•Stuffed squid.
•Squid stir fry with lemongrass & chilli.
•Fish in clay pot.
•Fried fish with tomato sauce.
•Fried fish with fish sauce and ginger.
•Fish cook with green banana & turmeric.
•Fish stir fry with lemongrass and chilli.
•Fish stir fry with sweet and sour.
•Grill fish in banana leaf.
•Steam fish VN style.
•Shrimp with tamarind sauce.
•Shrimp stir fry with green bean.
•Shrimp stir fry with spicy sauce.
•Grill shrimp with lemongrass & chilli.
•Shrimp curry.
•Fired chicken with fish sauce and ginger.
•Chicken stir fry with lemongrass & chilli.
•Chicken stir fry with sweet and sour.
•Chicken cook with ginger.
•BBQ chicken in bamboo chopsticks.
•Chicken curry.

VEGETARIAN FOODS
•Fried vegetable spring roll.
•Fresh spring roll with vegetable.
•Papaya salad with peanut.
•Mango salad with tofu.
•Tofu in tomato sauce.
•Tofu stir fry with lemongrass & chilli.
•Deep fry tofu.
•Vegetable curry.
•Deep fry eggplant.
•Eggplant in clay pot.
•BBQ eggplant in spring onion oil.
•Crispy noodle stir fry with vegetable.
•Cao Lau stir fry with tofu and mushroom.
•Stir fry mixed vegetables with cashew nuts.
•Vegetable Fried rice.
•Vegetarian noodle soup.
•Vegetarian rice pancake.





Cooking Class Information

* First you will be picked up at your accomodation and then we will travel the local Hoi An fresh food market where you buy the ingredients for the dishes you have chosen on the menu.
* From the market, we will go to Linh's cooking school which is located in between Cua Dai beach and Bon river. Here you will learn how prepare the ingredients and cook up some memorable flavours.
* After the lesson, you will enjoy the all the dishes that you choose to learn. You will received a cook book with more than 50 recipes and a gift from the cooking school after the class. Then you will be returned back to your hotel.


About Host


host-Lotus

Lotus



We welcome you to our Golden lotus cooking school. It's a great pleasure to teach authentic Vietnamese cooking to tourists and travelers from all over the world .
Cooking classes are held in the beautiful home of Linh, the owner of Golden lotus restaurant and experienced chef ensuring a memorable experience.
You get to choose your favorite dishes from our menu, to create the perfect, personalized experience for your tastebuds.


Area



The closest station

An Bang beach




How to get to the station?

From Hoi An ancient town: 15mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School | Cooking class by Lotus

  • Is Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School available for vegetarians?

    Yes, Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School has a vegetarian option.

  • Is Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School available for vegans?

    Yes, Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School has a vegan option.

  • How long is this cooking class by Lotus?

    Duration of this cooking class is 6 hours.

  • What is the maximum capacity of Lotus's cooking class?

    Up to 12 people can join Lotus's cooking class.

  • How much does it cost to join Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School?

    It costs 35 per person.

  • How to get to the place where Flavors of Vietnam: Culinary Journey with Golden Lotus Cooking School being held?

    Please go to An Bang beach which takes 15 mins from Hoi An ancient town. Then Lotus (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Da nang