Tokyo Cooking Class
Japanese home cooking made from organic vegetables and Japanese traditional ingredients

Setagaya, Tokyo


House

Pick Up

Vegetarian

hours

Max 10 guests

Market Visiting






Cooking Class Menu

・Vegan tandoori grilled skewered vegetables
・Deep fried gluten meat
・Marinated vegetables
・Vegetables stir fried
・Salad with fresh lettuce
・Brown rice
・Soymilk miso soup
・Pickled with cucumber and radish.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

・Vegan tandoori grilled skewered vegetables is seasoned with Homemade sauce(salt with rice malt, miso & various spices)
・Homemade apple source & gluten meat deep fry.
・Marinade of dried strips of daikon radish and hijiki.

The vegetables used for cooking change every season


About Host


host-Hiroko

Hiroko



Hello, My name is Hiroko Kurashina, business name is KLASINA.
Please call me Hiro.
I am doing catering for vegan dishes to deliver to the reception party & home party.
The location is 4 minutes from Shimokitazawa Station on the Odakyu Line. Shinjuku, Shibuya and Harajuku are also nearby.
All dishes are dairy products, eggs, animal ingredients not used. Vegan cooking made with organic vegetables in Kyushu Kumamoto. Basic soup stock and seasoning are all vegetable non-additive, use organic ingredients (100% vegan / vegetarian correspondence)
Enjoy delicious organic brown rice and soymilk miso soup.


Area



The closest station

Shimokitazawa station




How to get to the station?

From Shibuya station: 5mins





Exact location provided after booking.


FAQ about Japanese home cooking made from organic vegetables and Japanese traditional ingredients | Cooking class by Hiroko

  • What is the maximum capacity of Hiroko's cooking class?

    Up to 10 people can join Hiroko's cooking class.

  • Is Japanese home cooking made from organic vegetables and Japanese traditional ingredients available for vegans?

    Yes, Japanese home cooking made from organic vegetables and Japanese traditional ingredients has a vegan option.

  • How long is this cooking class by Hiroko?

    Duration of this cooking class is hours.

  • How much does it cost to join Japanese home cooking made from organic vegetables and Japanese traditional ingredients?

    It costs 3000 per person.

  • Is Japanese home cooking made from organic vegetables and Japanese traditional ingredients available for vegetarians?

    Yes, Japanese home cooking made from organic vegetables and Japanese traditional ingredients has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Tokyo