Yakitori, Sashimi, Dashimaki (Japanese rolled omelet), and one more surprise dish.
This experience takes place in a real restaurant kitchen. We will cook yakitori on the charcoal, learn how to cut fish, and make dashimaki. All while tasting Japanese sake from all 47 prefectures of Japan.
Hello. My name is Kate. I'm from Australia and my husband is from Japan. We own a restaurant in Osaka. My husband has almost 20 years experience in the cooking industry. I have been living in Japan for 4 years, and I enjoy sharing my experiences of Japanese life and culture with travellers.
The closest station
How to get to the station?
From OSaka: 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3 hours.
Please go to Osaka which takes 0 mins from OSaka. Then Kate (host) will pick you up there!
Up to 20 people can join Kate's cooking class.
It costs 10000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.