Hyogo Cooking Class
Vegan with local produce



Pick Up



Max 5 guests

Market Visiting

Cooking Class Menu

Vegan(or vegetarian) three dishes on one plate. Vegan soup, Salad and dessert. (ex. Butternut Squash Soup, Raibow Quinua Salad, Apple Muffin and Coffee or Tea.)

Cooking Class Information

Using fresh local produce with very simple seasoning to enjoy the gift from the nature. Make people at home in Japan when they are traveling. Accept guest request if they have one.

About Host



Hi! My name is Keiko. I used to live in the United State over 20 years. Now I run a cooking salon in Nishinomiya and cook local vegetable to enjoy the gift from the nature. I want to make people at home when they are visiting Japan!


The closest station

Kurakuenguchi Station (Hankyu)

How to get to the station?

From Umeda: 30mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Vegan with local produce | Cooking class by keiko

  • How to get to the place where Vegan with local produce being held?

    Please go to Kurakuenguchi Station (Hankyu) which takes 30 mins from Umeda. Then keiko (host) will pick you up there!

  • How long is this cooking class by keiko?

    Duration of this cooking class is hours.

  • Is Vegan with local produce available for vegans?

    Yes, Vegan with local produce has a vegan option.

  • Is Vegan with local produce available for vegetarians?

    Yes, Vegan with local produce has a vegetarian option.

  • How much does it cost to join Vegan with local produce?

    It costs 2500 per person.

  • What is the maximum capacity of keiko's cooking class?

    Up to 5 people can join keiko's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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