・Vegan Rolled Sushi with Brown Rice
Delicious vegan sushi rolls with a variety of seasonal vegetables and traditional Japanese plant-based protein food such as Tofu, Fried Tofu, etc.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In Rolled Sushi class, we make sushi rice together. Some fillings are already prepared and we make some together in the class. Each of the participants can experience rolling Sushi with a bamboo mat!
tomoko
Hi! I am a certified cooking teacher and have been teaching Japanese traditional home cooking nearly 20 years. My place is in the middle of beautiful Kamakura town. My cooking is all plant based/vegan. Fluent in English and have a lot of experience of teaching cooking in English. In addition to English language I speak basic level Brazilian Portugueses. My speciality is Japanese traditional fermented foods.
Looking forward to seeing you in Kamakura!
The closest station
Gokurakuji Station
How to get to the station?
From Kamakura Station: 5mins
Exact location provided after booking.
Yes, Learn traditional Japanese vegetarian cooking - Rolled Sushi! has a vegan option.
Duration of this cooking class is 2 hours.
Yes, Learn traditional Japanese vegetarian cooking - Rolled Sushi! has a vegetarian option.
It costs 4000 per person.
Up to 6 people can join tomoko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
