Tokyo Cooking Class
Let’s make Shishi and enjoy Maccha

Tokyo


House

Pick Up

Vegetarian

0.5 hours

Max 5 guests

Market Visiting






Cooking Class Menu

Makizushi
It is very popular type of sushi made in family style.Once you learn how to make it you can arrange freely with your creativity.

Ingredients are very flexible
Basically I offer basic traditional vegetarian one

Ingredients example
Rice(white or brown)
Seaweed

Tamagoyaki (egg,Japanese sake, sugar)
Stewed dried beancard
Cucumber
Cooked carrot
Shiso(Japanese herb)
Stewed dried shiitake mushroom
Sesame seed
Cooked spinach

I can switch to seafood or meat version as request

I can also add miso or clear soup
And quick vegetable pickles
Easy to make Japanese desert etc upon request

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Sake

    Sake

    Japanese popular alcoholic drink must be Sake, or called Nihonshu, made from fermented rice. The foundation of good sake is quality rice, clean water, koji mold and yeast. Premium sake differentiates itself in quality of ingredients and production process, so that flavors ranges light and crisp to richer, fruity notes.

Cooking Class Information

To save your time I usually precook the rice and time consuming ingredients and explain by showing the details.

You will be exited to wrap the sushi by yourself and get idea to show off to your friend or family

You may eat on tatami room in our old Japanese house

I can also teach I how to prepare traditional Japanese matcha tea


About Host


host-小池 洋子

小池 洋子




I have a mission to keep and activate our 100 years old traditional Japanese house which is located only 2 mins walk from JR station.
I lived in Singapore for 5years and California for 20 years , so I love to talking with people from all around the world.
My passion is cooking and running.
I love traditional Japanese cooking like Osechi and Sushi that I learned from my grandmother.
I think this is the best opportunity to introduce Japanese culture including traditional Japanese house and cooking.


Area



The closest station

Fuchu Honmachi (JR)




How to get to the station?

From Fuchu (Keio line): 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Let’s make Shishi and enjoy Maccha | Cooking class by 小池 洋子

  • Is Let’s make Shishi and enjoy Maccha available for vegans?

    Yes, Let’s make Shishi and enjoy Maccha has a vegan option.

  • How much does it cost to join Let’s make Shishi and enjoy Maccha ?

    It costs 6000 per person.

  • Is Let’s make Shishi and enjoy Maccha available for vegetarians?

    Yes, Let’s make Shishi and enjoy Maccha has a vegetarian option.

  • What is the maximum capacity of 小池 洋子's cooking class?

    Up to 5 people can join 小池 洋子's cooking class.

  • How long is this cooking class by 小池 洋子?

    Duration of this cooking class is 0.5 hours.

  • How to get to the place where Let’s make Shishi and enjoy Maccha being held?

    Please go to Fuchu Honmachi (JR) which takes 10 mins from Fuchu (Keio line). Then 小池 洋子 (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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