【online】Virtual Japanese Izakaya Experience Lesson
Do you know Japanese Izakaya?
Izakaya is a part of Japanese food culture.
Izakaya is a place where you can enjoy delicious dishes to go with your drinks at a reasonable price.
In this lesson, you will be able to enjoy Japanese Izakaya culture while in your own country.
Izakaya has a lot of interesting food culture that is unique to Japan.
When you take your seat, you will be given a hand towel called "oshibori".
You will also be given a small plate called "otoshi".
I hope that while cooking, you will learn izakaya manners with us and enjoy the atmosphere as if you were actually in the izakaya.
Hello, my name is Yumi.
I used to work as an exporter of Japanese food to foreign countries.
I have learned that in supermarkets overseas, simple things that can be simply heated are popular, and seasonings such as miso and soy sauce, which are unique to Japan, are not used very often.
Overseas people say that even if they buy Japanese seasonings, they do not know how to use them. So I decided to create this cooking class to spread the world about cooking dishes that can be made at home using Japanese seasonings.
My home is in a place called Hoshigaoka, 20 minutes from Nagoya Station. Nagoya is a land with a very deep history of seasonings.
I would be very happy if you could feel it.
I look forward to meeting you.
The closest station
How to get to the station?
From Nagoya Station: 20mins
Exact location provided after booking.
Up to 10 people can join Yumi's cooking class.
Duration of this cooking class is 1.5 hours.
It costs 1000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.