Classic Pizza Margherita
Focaccia
Chocolate Ice Cream
Vanilla Ice Cream
In this cooking class you will put your hands into 2 recipes of pizza dough and 2 recipes of gelato.
The participants will learn techniques of rising dough and ice cream making. This lesson involves information about biological transformation and risk of bacteriological contamination.
You will learn to make real Italian food in a comfortable environment, finding great moments of fun and laughter!
The lesson is completely hands-on and the Chef will guide you in the preparation of the dishes. Everything starts from scratch (nothing is prepared in advance). You will be actively involved in the kitchen.
The lasting time of the lesson is 3 hours.
The meal is enjoyed at table with water and wine included.
Gigliocooking
Gigliocooking is a modern school with a professional character. Near to the river Arno, it is easy to reach with a walk along the river. The proposals of the school are many and different: one day lessons, long-lasting intensive courses, and also special events.
Marcella Ansaldo, native of Isola del Giglio, a small island of the Tuscan Archipelago, is the Foundress since 2009. She is a cook since ever, risen surrounded by natural foods and instinctive cookers. She has always found herself inside food. After more than 40 years of experience in the kitchen, she is chef teacher, being this, the profession she has been doing the last twentytwo years: "students say I am good to transmit both the passion and techniques I have gathered by experience and studies." Gigliocooking is the place that represents her concept of food and cooking as a daily natural action and not like a stressful competition
Her philosophy of cooking is: Learn the rules and then break them. That is: study the basics, experiment with new recipes.
The closest station
Santa Maria Novella
How to get to the station?
From Santa Maria Novella: 0mins
Exact location provided after booking.
Yes, Pizza & Gelato hands-on class has a vegetarian option.
Up to 7 people can join Gigliocooking's cooking class.
It costs 110 per person.
Duration of this cooking class is 3 hours.
Yes, Pizza & Gelato hands-on class has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
