This experience is very relaxed and is a combination of tasting, cooking and dining.
We prepare together 3 easy but very traditional dishes.
Appetizer: Potato-sauerkraut pancakes
Side dish: Bread dumplings
Dessert: Fruit dumplings served with quark and poppy seeds OR Kremrole (fragile pastry filled with sweet meringue)
The tasting covers both food & wine
The main dish will be prepared in advance by the host
“Explore Typical Czech Foods & Culture” is is a combination of tasting, cooking and dining experience. We start with a selection of typical Czech delicacies such as cheese, sausages and home made products (jams, pickles, bread…) and drinks. During this experience we also taste 3 Czech wines or home-made lemonades, infusions and non-alcoholic beverages. We prepare together 3 easy but very traditional dishes - bread dumplings, fruit dumplings or Kremrole and potato-sauerkraut pancakes. The main dish would be cooked by us in advance. We finish with seated dinner by serving the bread dumplings with one selected main dish and fruit dumplings as a dessert afterwards. It is very relaxed, lead in our studio in cosy homey-atmosphere and takes approx. 3hrs.
Hello our future cooking friends! We are Aida & Bret, authentic and joint cooking defines what we do and we speak food language.
We believe food is a perfect communication tool and a way to get to know the people. We have always collected and learned local recipes. It was the best way to get to understand the culture and meet new friends. Through our workshops we have already met more then 1000 people and we can say that the food is truly an ambassador of friendship.
Ever since we were little kids we have observed our grandmothers and aunts preparing traditional dishes following recipes passed from generation to generation. Crafted food was always our passion and we point my life towards eating and cooking consciously.
The way we guide our experiences is very authentic and friendly. We lead the workshops in an entertaining way, we always cook together, share the stories, talk about rituals and traditions as well. We believe that more then a need biological, food is a need cultural and social. Together we will stop the time and enjoy the shared moments. You can be looking forward to either of us to guide your experience.
We will be more then happy to welcome you in our self-designed Good Food Atelier, situated in 400 years old place, hidden in the heart of Karlin, one of Prague’s most expanding and pulsating district.
The closest station
Krizikova
How to get to the station?
From Hlavni nadrazi: 15mins
Exact location provided after booking.
Up to 8 people can join Aida & Bret's cooking class.
It costs 157 per person.
Duration of this cooking class is 3 hours.
Yes, Explore Typical Czech Foods & Culture has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
