As a Chef, I possess extensive expertise in teaching and catering for special events. My culinary creations showcase a delightful fusion of Modern South East Asian, offering a unique and flavourful experience.
Grilled Turmeric Chicken with Sambal Jam - A delightful Southeast Asian recipe that guarantees juiciness and tenderness, offering a burst of lovely flavours. Its super-versatility complements various fresh salads making it a perfect choice for any occasion.
Fresh Napa Chilli Rolls - Indulge in this multi-layered masterpiece of modern Asian home cooking.
Chef Ping @ Secret Chilli Club is passionate about bringing the vibrant flavours of Modern Asian cuisine to every home. She believes that crafting delicious and nourishing dishes is an accessible joy, achievable right in your own kitchen.
Her culinary journey began in her Grandmother’s Peranakan kitchen in Malaysia and flourished within her family's Australian restaurants. During this time, she discovered the ease of preparing Asian dishes with the best ingredients & techniques.
Sharing her time between the Nordic and Mediterranean regions alongside her husband, Chef Ping recognized a longing for authentic Southeast Asian flavours in her surroundings. This passion drove her to curate exceptional Modern Asian cuisine that genuinely satisfies.
Join us on the serene island of Gozo, Malta's sister island. Immerse yourself in a tranquil Mediterranean sea-front kitchen while cooking together and enjoying delectable food creations.
Secret Chilli Club
Hello! My name is Ping, I am passionate about bringing modern Asian flavours into everyone’s home. I am the founder and chef of Secret Chilli Club. https://secretchilliclub.com/
I believe that everyone has the ability to create delectable and nourishing dishes right in the comfort of their own kitchen. My culinary journey started in my Grandma's Peranakan kitchen in Malaysia, and from the age of 8, it continued in Australia. It was there that I uncovered the simplicity of preparing Asian dishes with the right ingredients and techniques. The blend of traditional cooking methods and fresh Australian produce ignited my love for making delicious visually stunning dishes.
The closest station
Xwejni Bus Stop
How to get to the station?
From Victoria Bus Terminal: 25mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3.5 hours.
Please go to Xwejni Bus Stop which takes 25 mins from Victoria Bus Terminal. Then Secret Chilli Club (host) will pick you up there!
Up to 6 people can join Secret Chilli Club's cooking class.
Yes, Sambal Jam Session - Modern Southeast Asian - In Person has a vegan option.
It costs 85 per person.
Yes, Sambal Jam Session - Modern Southeast Asian - In Person has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
