Appettizer (choose one)
-Cochinita Pibil Salbut
Fried blue corn mazai fritter, stuffed with pork marinated in achiote and spices, slowly stewed in banana leaf, served with xnipec (red onion pickled in vinegar, orange, lemon and oregano), and habanero pepper salsa.
-Carnitas Tetela
Triangle of Maza stuffed with refried black beans, with pork carnitas and mole Poblano, served with pickled red onion and cream.
Soup(choose one)
-Tortilla Soup
Traditional recipe, based on chicken broth, tomato, garlic, onion, epazote, guajillo chile, fried tortilla, served with avocado, fresh cheese, cream and pasilla pepper.
-Cuitlacoche Cream
Black corn cream, stewed with epazote, onion and garlic. Served with fried yellow maza quesadilla and raw green sauce.
Main course (choose one)
-Salmón with Mole Rosa (choose one)
Salmón sealed on olive oil, bathed with pink mole (based on pine nut, beet, chipotle chile and white chocolate) side by purslane salad, red pickled onions and creamy rice.
-Duck and mole poblano
Enchiladas of duck carnitas,side by mole poblano ( based on seeds, peppers and Home Made chocolate)cilantro and sprouts salad, red pickled onion.
-Barbacoa Tamale
Blue maza, filled with lamb barbacoa, wrapped in corn leaves, served with salsa borracha, cream and fresh cheese.
Dessert ( choose one)
-Tepozteco
Homemade ice cream made with pine nut, Mamey, cherry, strawberry and milk, served with amaranth candy and seasonal fruit.
-Guava Tiramisu
Our Mexican version of Tiramisu... vanilla cookies from the region, marinated in café de olla (coffee, piloncillo and cinnamon), guava mousse, requesón cheese and cream cheese).
Maíz is a project focused on showing our way of understanding Mexican cuisine, we promote Mexican gastronomy supported by local products, both from the countryside and fishing, having in the menus as a base our main ingredient... Corn.
For this Mexican cooking class, we go to your house and bring everything you need so that you can cook the recipes, when we finish we assemble a 4-course dinner with what you cooked and we make a 5-star dinner for you! Best of all, we take care of the service and cleaning, so you can enjoy your experience!
Isaac
Hello! My name is Isaac Gutierrez.
I am a Chef passionate about Mexican cuisine, where I am from, I love the traditions of my Country and one of the most important is sharing food with guests.
Allow me to share with you a culinary journey, full of flavors and stories that will make us have a great time.
Saludos
The closest station
Puerto Vallarta
How to get to the station?
From Sayulita: 70mins
Exact location provided after booking.
Up to 8 people can join Isaac 's cooking class.
Duration of this cooking class is 4 hours.
Yes, Mexican experiencie with Chef Isaac has a vegan option.
It costs 60 per person.
Yes, Mexican experiencie with Chef Isaac has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
