・Karaage: Japanese fried chicken
・Omelette:
・Onigiri
・Miso soup
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
Japanese fried chicken, karaage is made by marinating bite-size pieces of chicken in sake, soy sauce, ginger and garlic before coating them generously with potato starch. When fried, the starch turns into an ultra crispy shell encasing a flavorful juicy bite of chicken. Absolutely great with beer.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
・Karaage: Japanese fried chicken seasoned with soy sauce, coated with potato starch and deep-fried.
・Omelette: Each person will make their own omelet using a frying pan specifically for omelets.
・Onigiri: Rice balls, a national food of Japan. Each person will make their own with their favorite fillings.
・Miso soup: Made with dashi stock.
AYUMI
★★★★★ (1)Hello. I work a job related to cooking in Fukuoka. I love traveling abroad and went to cooking classes in various countries. By learning about ingredients and some unusual food I've never seen before, I was able to experience more than just traveling; I was also able to get a feel for the lifestyle of those countries. I would like to share my experiences with you in my hometown of Fukuoka.
The closest station
Yakuin
How to get to the station?
From Yakuin: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Jeny, France
★★★★★I absolutely loved it! Ayumi was incredibly friendly, knowledgeable, and passionate about sharing Japanese culture through food. She created a warm, welcoming environment where questions were encouraged, making the experience fun and educational. I left eager to try at home. Highly recommend to anyone interested in Japanese cuisine!
Apr 2026
Response from AYUMI
Thanks so much for your lovely message!
I had such a great time too.
Wishing you a safe and awesome journey ahead.
Hope we get to meet again someday!
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Response from AYUMI
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Up to 4 people can join AYUMI's cooking class.
It costs 6000 per person.
Please go to Yakuin which takes 5 mins from Yakuin. Then AYUMI (host) will pick you up there!
Duration of this cooking class is 2.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
