・Sukiyaki – Traditional Japanese Hot Pot Experience
Learn how to cook authentic Japanese Sukiyaki, a sweet and savory hot pot made with thinly sliced beef, tofu, and fresh vegetables simmered in a homemade soy-based sauce. This class offers a simple, beginner-friendly way to enjoy one of Japan’s most beloved comfort foods at home.
Sukiyaki is completely different; the food is cooked in a sweet and salty soy sauce based broth and full of bold flavors straight from the pot. Besides the broth, the pot used to cook sukiyaki is also quite different from shabu shabu. Traditionally it is cooked in a cast iron pot while Shabu Shabu is cooked in a Japanese clay pot called donabe (土鍋), and the thinly sliced beef (but slightly thicker than shabu shabu meat) are seared first in the pot before adding the ingredients and broth. Despite having different flavor and cooking utensils, most Sukiyaki ingredients are similar to Shabu Shabu, such as leafy vegetables, tofu, shiitake mushrooms, and so on.
Join a guided online cooking experience where you will learn how to make traditional Japanese Sukiyaki from scratch. In this class, we use classic ingredients such as thinly sliced beef, tofu, and seasonal vegetables, then simmer them gently in a rich, sweet and savory soy-based sauce.
You will master essential Japanese cooking techniques, learn how to balance flavors, and discover how Sukiyaki is traditionally enjoyed in Japanese homes.
This class is ideal for beginners, Japanese food lovers, and anyone interested in home-style Japanese cuisine. By the end of the lesson, you will be confident in preparing authentic Sukiyaki in your own kitchen.
●Enjoy authentic Japanese cooking from the comfort of your home
●Using ingredients and tools that are easy to find overseas, anyone can join
【Class Features】
・Ingredients & Tools…Easy to prepare. Substitutes are suggested if needed
・Platform…Zoom (Internet connection required)
・Preparation…Please create a Zoom account before the class
・Lesson Materials…About 1 week before the class, you will receive detailed materials (e.g., recipe, list of necessary tools and ingredients). If you cannot prepare certain kitchen tools or ingredients, please contact us in advance so we can suggest alternatives.
・Zoom Access…The Zoom URL for the class will be provided by the day before the lesson. Please join the class using this link on the day.
・Questions…You can ask questions via message before or after the class for reassurance
・Language Support…Available in English and Japanese (translation tools may be used)
・Schedule…If your preferred date is unavailable, please contact us
・About the Instructor…Currently studying English, so not perfect, but classes are easy to follow and fun
【Recommended For】
・Anyone who wants to learn popular Japanese dishes
・Those who can’t easily visit Japan but want to experience Japanese cooking
・People who want to cook authentic dishes with easy-to-find ingredients
・Those who want to connect with Japanese people through cooking
・Anyone who wants to share Japanese food with family and friends
・Those who want to learn in a relaxed and comfortable environment
【Key Points】
・Focus and enjoy cooking without stress
・Experience authentic Japanese food in a relaxed setting
・Perfect for beginners and easy to try
If your preferred date is not available, please feel free to contact me for alternative options.
You will receive detailed lesson materials (e.g., recipe, items to prepare). If you cannot prepare some kitchen tools or ingredients, please contact me in advance. I will suggest alternatives.
I will send you the Zoom URL for joining the class. On the lesson day, please join using this link.
Self-introduction and explanation of the lesson contents. We will also check audio and video connections.
Let’s start cooking together!
All done! Please enjoy tasting your dishes at home. If you have any questions, you can contact me. After-support service is available up to 3 times.
Hi, I’m Miko. Thank you for visiting my profile!
My online cooking class is one-to-one, so you can learn Japanese dishes at your own pace. I want you to enjoy a relaxed and fun time, just like having a friend in Japan.
The goal of my class is to bring smiles to you and your loved ones through Japanese food. Enjoy warm cooking time with me, then share your dishes at home to create happy memories.
I’m still learning English, but if something is unclear, you can ask me after the lesson.
Classes are on Zoom, so please prepare in advance.
I look forward to cooking with you!
The closest station
倉敷市
How to get to the station?
From 倉敷市: 0mins
Exact location provided after booking.
Duration of this cooking class is 1 hours.
Yes, Private Online Class: Authentic Sukiyaki by Miko’s Japanese Cooking Class has a vegetarian option.
Yes, Private Online Class: Authentic Sukiyaki by Miko’s Japanese Cooking Class has a vegan option.
It costs 2800 per person.
Up to 1 people can join MIKO's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
