Aichi Cooking Class
Cook Nagoya’s Soul Food in a Cozy Home Kitchen

Aichi


House

Pick Up

Vegetarian

2 hours

Max 2 guests

Market Visiting






Cooking Class Menu

##Nagoya Soul Food

●Miso Yaki-Udon (Miso Stir-Fried Noodles)
Thick, chewy udon noodles stir-fried with meat and vegetables in a rich, savory Nagoya red miso sauce. Hearty and full of local flavor!

●Tama-sen (Shrimp Cracker Sandwich)
A popular Nagoya street snack! A fried egg with savory sauce and mayo, sandwiched crispy shrimp crackers.

  • Udon

    Udon

    Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.

Cooking Class Information

Cook Nagoya’s Soul Food in a Cozy Home Kitchen

Welcome to my home! In this casual and friendly cooking session, you’ll feel just like you're visiting a Japanese friend. Together, we’ll make two of Nagoya’s favorite comfort foods in a real Japanese kitchen.

Miso Yaki-Udon: Thick, chewy udon noodles stir-fried with rich and savory traditional red miso sauce—a true local staple.

Tama-sen: Nagoya’s ultimate street snack! A crispy shrimp cracker sandwich filled with a fried egg, savory sauce, and mayo.

After cooking, we’ll sit down together to enjoy our delicious meal, chat, and share stories. It’s a great chance to experience authentic local life and everyday Japanese culture.

I can’t wait to welcome you into my kitchen!


About Host


host-EMI

EMI



Hello everyone! I’m Emi from Emmy’s kitchen NAGOYA.

Living abroad made me realize just how much Japanese food is loved globally. That’s why I want to share the beauty of real, everyday Japanese home cooking—the comforting meals we eat at home.

My English isn't perfect, but I truly love talking in English through food!


Area



The closest station

Arimatsu station




How to get to the station?

From Nagoya station: 20mins





Exact location provided after booking.


FAQ about Cook Nagoya’s Soul Food in a Cozy Home Kitchen | Cooking class by EMI

  • What is the maximum capacity of EMI's cooking class?

    Up to 2 people can join EMI's cooking class.

  • How much does it cost to join Cook Nagoya’s Soul Food in a Cozy Home Kitchen?

    It costs 3000 per person.

  • How long is this cooking class by EMI?

    Duration of this cooking class is 2 hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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