Fukuoka Cooking Class
Make Your Own Onigiri & Bento Classics! Local Cooking Class in Fukuoka

Fukuoka


House

Pick Up

Vegetarian

2 hours

Max 3 guests

Market Visiting






Cooking Class Menu

・Onigiri (Rice Balls)
Onigiri is a beloved Japanese comfort food made from steamed rice pressed into triangular shapes and wrapped in nori (seaweed). In my class, you will learn how to shape them by hand! We will make two types: one filled with flavorful salmon, and another seasoned with savory Furikake (rice seasoning).

・Miso Soup
Miso soup is a staple of the Japanese dining table. We will make authentic broth from scratch using Dashi (soup stock), then add classic ingredients like soft tofu and seaweed. It is warm, comforting, and perfect for experiencing everyday Japanese life.

・Tamagoyaki (Japanese Omelette)
Tamagoyaki is a sweet and savory rolled omelette, a favorite in Japanese bento boxes. We will use a special rectangular pan to roll the egg layers. My family’s secret tip for making it extra fluffy is adding a splash of savory Dashi broth to the egg mix!

  • Onigiri

    Onigiri

    Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

[Experience Title]
Enjoy Japanese Home Cooking & Discover Fukuoka's Best Local Spots!
[Description]
Welcome to my kitchen in Fukuoka! In this experience, you will learn how to make a classic, comforting Japanese meal that locals enjoy every day: Onigiri (Rice Balls), Miso Soup, and Tamagoyaki (Japanese Omelette).
First, we will make authentic Miso Soup from scratch using traditional Dashi broth. Next, we will cook Tamagoyaki, a sweet and savory rolled omelette, using a special rectangular pan—I will share my family's secret tip to make it extra fluffy! Finally, we will shape two types of delicious Onigiri by hand together.
After cooking, we will sit down to enjoy the delicious meal we made! While we eat, I would love to share my insider knowledge about Fukuoka. As a local, I can recommend the best ramen shops, hidden food stalls (Yatai), and must-visit sightseeing spots for your trip.
Whether you want to learn everyday Japanese cooking or get the best local travel tips, I can't wait to welcome you and share a wonderful time together!

Our class is located near Uminonakamichi Seaside Park and Marine World Uminonakamichi, so you can easily visit them before or after the lesson! Also, it takes only 15 minutes by ferry from Bayside Place Hakata to Saitozaki station. It is a perfect day trip in Fukuoka!


About Host



Hi! My name is Nori (Noriko). I live in Fukuoka City.
I am an online Japanese language teacher, so I love talking with people from all over the world!
In my free time, I enjoy knitting, and I absolutely love dogs!
I know a lot about Fukuoka's local food and hidden gems, so I can share great recommendations for local restaurants, ramen spots, and sightseeing!
In my cooking class, I will show you how to make authentic, everyday Japanese home-style meals in a fun and easy way.
My English is still a work in progress, but we can communicate using translation apps, gestures, and lots of smiles, so please don't worry!
I am looking forward to meeting you, cooking delicious food, and chatting about Japanese culture and Fukuoka!


Area



The closest station

Saitozaki station




How to get to the station?

From Saitozaki station : 5mins





Exact location provided after booking.


FAQ about Make Your Own Onigiri & Bento Classics! Local Cooking Class in Fukuoka | Cooking class by Noriko

  • How much does it cost to join Make Your Own Onigiri & Bento Classics! Local Cooking Class in Fukuoka?

    It costs 4800 per person.

  • How long is this cooking class by Noriko ?

    Duration of this cooking class is 2 hours.

  • What is the maximum capacity of Noriko 's cooking class?

    Up to 3 people can join Noriko 's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Fukuoka