How to make dashi stock: Oyakodon (chicken and egg rice bowl), miso soup,
matcha green tea. (Let's try making it yourselves. )
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.
The foundation of Japanese cuisine lies in dashi (broth). While it's less common to make dashi from scratch at home these days, I'll teach you the basics of making it. Using the dashi, we'll make oyakodon (chicken and egg rice bowl) and miso soup . Let's enjoy them together. After the meal, we'll have Japanese sweets. You can also try making your own matcha tea. Please come and experience authentic Japanese home cooking and matcha tea.
Mina
はじめまして！日本料理の魅力を世界に伝えるホストのHanaです。長年、日本の料理の技術や文化を学び、現在は料理教室を開いています。
大切にしていること:お出汁のとり方、美味しいお料理、そして最後のお抹茶まで、1つひとつ丁寧に作るプロセスを大切にしています。英語はビギナーでさが、国際交流が大好きです！お料理を通じて言葉の壁を越え、一緒に楽しい思い出を作りましょう。
The closest station
Jiyugaoka station
How to get to the station?
From Jiyugaoka station: 10mins
Exact location provided after booking.
Up to 2 people can join Mina's cooking class.
It costs 13000 per person.
Duration of this cooking class is 2.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
 and miso soup, including how to prepare the broth. After the meal, we'll enjoy Japanese sweets. Let's try making our own matcha tea! | Cooking Class in Tokyo/Japan){kind=link}