Kyoto Cultural Experience
We'll be making finger foods using seasonal Kyoto vegetables: bruschetta with tomatoes and Kujo leeks, inari sushi with edible flowers, and Uji matcha jelly.
These are sure to be a hit at your home parties after you return home!
This cooking class includes a calligraphy experience and making finger foods perfect for home parties.
First, let's look at the calligraphy menu.
You'll use a brush to write, learning hiragana and kanji.
Next, we'll make finger foods.
These are relatively simple dishes that involve cutting and rolling.
For about 10 years, I have been teaching medicinal foods for the purpose of treatment, improving health, and anti-aging. Since then, I have been thinking about holding a class in my hometown of Kyoto to convey the wonderfulness of Japanese food to customers from overseas. During the COVID-19 period, I was unable to hold classes, so I took on a job that required English conversation and studied so that I could communicate with customers from overseas. Japanese food is delicious to eat, has a diet effect, is good for your health, and looks very beautiful. Please enjoy experiencing Japanese culture through Japanese food.
The closest station
KARASUMA OIKE station
How to get to the station?
From KARASUMA OIKE station : 10mins
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Yes, 【京都】書道体験付 京野菜のフィンガーフード教室 Calligraphy & Seasonal Japanese Finger Food Experience in Kyoto has a vegetarian option.
It costs 12000 per person.
Yes, 【京都】書道体験付 京野菜のフィンガーフード教室 Calligraphy & Seasonal Japanese Finger Food Experience in Kyoto has a vegan option.
Up to 6 people can join chikako's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.