Steamed rice
Japanese short-grain rice, cooked until soft and slightly sticky.
Miso soup
A traditional Japanese soup made with miso, a fermented soybean paste, and dashi broth. It usually includes ingredients such as tofu and vegetables.
Grilled fish
Fresh fish simply grilled and seasoned with salt. It is a common part of a traditional Japanese home-style meal.
Chikuzen-ni
A traditional Japanese simmered dish made with chicken and vegetables such as carrots, lotus root, and shiitake mushrooms. The ingredients are slowly cooked in a savory soy sauce-based broth.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Enjoy a traditional Japanese home-style lunch while wearing a kimono.
The menu includes steamed rice, miso soup, grilled fish, and Chikuzen-ni, a traditional Japanese simmered dish made with chicken and seasonal vegetables.
You can experience a relaxed Japanese family meal in a traditional kimono, just like having lunch at a Japanese home.
Ayako
I joined AirKitchen because I would love to meet and interact with people from all over the world.
I’m not very good at English, but I’m currently studying Chinese. I have also been volunteering for about five years with a homestay visit program at an international student residence in Yokohama, where I welcome international students into my home.
I live in a house with a garden in Yokohama with my elementary school-aged child and two cats. I would be happy to enjoy Japanese home cooking together and have a chance to talk about different cultures and everyday life around the world.
The closest station
Tsurumi Station
How to get to the station?
From Yokohama: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Tsurumi Station which takes 10 mins from Yokohama. Then Ayako (host) will pick you up there!
Duration of this cooking class is 3 hours.
It costs 4000 per person.
Up to 2 people can join Ayako's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
