Ginger-grilled pork saute, a popular Japanese dish. I use garlic and ginger. You can also enjoy a western-style flavor by combining it with your favorite herbs. Tofu Salad A salad made with tofu and wakame seaweed. Miso soup is basically made with vegetables. If you are not good at it or have allergies, change it to another ingredient.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
You can start by going shopping at the supermarket, or you can start cooking together. I will give you all the knowledge I have about ingredients.
KEIKO
“Enjoy the Seasons of Misaki Town! Welcome to a limited kitchen experience, only 1–2 times a month.”
Ichigo-san, a popular local chef, prepares meals at the Misaki Town Community Center kitchen just 1–2 times a month.
Her dishes, made with fresh, seasonal ingredients from the region, are so popular that lunches sell out immediately on the day of service.
Now, you have the chance to join her for a special AirKitchen experience.
On the day of the experience, you’ll have a rare opportunity to learn Japanese cooking while helping Ichigo-san in the kitchen, timed with her lunch service.
You’ll prepare a special menu full of local ingredients from Misaki Town, and, of course, enjoy tasting the dishes you helped create.
This is more than just cooking—it’s a unique time to savor authentic, healthy Japanese cuisine, packed with the flavors and charm of the local area.
The closest station
Tanagawa Station
How to get to the station?
From Misaki kouen station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Enjoy Japanese culture through Japanese food has a vegetarian option.
Yes, Enjoy Japanese culture through Japanese food has a vegan option.
Up to 3 people can join KEIKO's cooking class.
Duration of this cooking class is 2 hours.
It costs 4000 per person.
Please go to Tanagawa Station which takes 5 mins from Misaki kouen station. Then KEIKO (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
