While in Tokyo, Gotanda is a hot spot for a major reason. The place is known to host some of the top restaurant serving authentic sushi and has expert chefs to serve them. If you are in the neighborhood and searching for sushi, here are some highlighted places worth visiting.
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Raiden Sushi
One of the oldest corners in Gotanda area, Raiden Sushi has been doing business over 40 years. The restaurant serves with different styles of sushi, handpicked from the nearby Tsukiji fish market every morning.
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Map: https://goo.gl/maps/R1LwKo1Yz2mZecxX9
Hours: 11:30-13:30(lunch), 17:30-23:00. On Saturdays, dinner finish at 10 pm
Access: Accessible from Oskihirokoji Station
Closed: Sunday
Website: NA
Price: Around 2000 Yen
Gorin-Zushi
This is a popular outlet in Gotanda, serving sushi food variants to savor for real. The restaurant claims to purchase top-grade seafood from the famous Tsukiji fish market, known for the biggest fish market in the world.
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Map: https://goo.gl/maps/CJPqazx612gKG6238
Hours: Open from Monday to Friday from 11.30 am to 2 pm and 5 pm to 11 pm. On Saturdays, the opening hours are from 5 pm to 11 pm.
Access: Just near Gotanda Railway station
Closed: Sunday
Website: http://www.gorin-p.jp/
Price: Lunch for 1000 Yen and Dinner for 4000 Yen
Inose
Inose is an authentic sushi restaurant, located in the heart of Shinagawa City, Gotanda. This restaurant is owned by older couple and they are really friendly.
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Map: https://goo.gl/maps/C9gt8KuvuNMu9gdK9
Hours: Opens at 6 pm to 11 pm from Monday to Saturday
Access: Accessible from both Gotanda and Osaki station
Closed: Sunday
Website: NA
Price: Around 1000 Yen
Sushiro
Sushi is a Japanese soul food, and Sushiro is one of the most famous sushi chain in Japan, serving fresh and affordable sushi on conveyor belt. Located near Gotanda Miyuki Building.
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Map: https://goo.gl/maps/Yk4WfFSZhynfAfw37
Hours: Open From Monday to Friday from 11 am to 11 pm and 10.30 am to 11 pm on weekends.
Access: Located just beside Gotanda station
Close: NA
Website: NA
Price: Around 1000 to 1500 Yen
Japanese kitchen is a delight for seafood lovers. Sushi is one of the favorite things all around the Island nations and almost every single family are accustomed to its preparation. Learn some of the sushi dishes from a Japanese house kitchen and enjoy the authentic taste of their delicacies.
Why not join us for an authentic sushi-making experience and master the basics right in a local home?
Sushi making classes experience with professionals
Looking for a fun and unique experience during your trip to Japan? You can’t miss this!
In this hands-on class, you’ll learn how to make authentic sushi and traditional home-style dishes (Washoku) directly from Chef Nobu, a seasoned master with 40 years of craftsmanship.
It’s not just a cooking lesson—you’ll make it, eat it, and have the best time connecting with a local expert. Highly recommend adding this unforgettable experience to your itinerary!
Access : Nakameguro Station (10 minutes from Gotanda Station)
Hours : 2 hours
Website : https://airkitchen.me/kitchen/4612.php
Price : 23,000 yen

Making Sushi with Osuimono together!
Join our hands-on English class to learn colorful Temarizushi, Oshizushi, and authentic Kyoto-style Dashi soup. Enjoy a tea-ceremony-style welcome drink, Origami craft, and a homemade dessert served on beautiful traditional tableware. With recipes you can easily recreate at home and local travel tips, it’s the perfect cultural experience for your Japan trip!
Access : Shinagawa Station (5 minutes from Gotanda Station)
Hours : 3 hours
Website : https://airkitchen.me/kitchen/9402.php
Price : 12,000 yen
