It looks like a simple dish of omelet egg-filled rice, but you can discover many types of variation when visiting a restaurant in Kyoto, Japan. You can receive a complete satisfaction guarantee with reasonable expense. Here is the list of 5 best Omurice restaurants in Kyoto.
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Kichi Kichi:
Kichi Kichi is an omurice restaurant that is located in Ponto-chi and made with stone-paved paths. Enjoy a plain omelet on top of chicken rice seasoned with demi-glace sauce. This is an attractive dish when cut the omelet create an amazing exciting moment. You can pour more demi-glace sauce on top of the fluffy half-cooked eggs and it’s naturally dripping onto your omurice plate.
Address: 185 – 4 Zaimoku-cho, Nakagyo – ku, Kyoto – shi, Kyoto
Grill Kodakara:
This restaurant is so popular and you can see a long line of customers outside most of the time. Grill Kodakara is a common yoshoku restaurant and is located near the visitors sightseeing spot, Heianjingu Shrine. You can enjoy omurice with three types of portions from this restaurant, they offer small (650 JPY), medium (1,000 JPY), and large (1,500 JPY) options including tax. How are they make omurice? Mildly seasoned chicken fried rice wrapped in a thin omelet just can feel an awesome taste with a filling delight. The secret of the delicious omurice is slow-cooked demi-glace sauce that is made by adding beef sinew, carrots, onions, and ketchup to bouillon. Amazing taste, recommend for you!
Address: 46 Okazaki Kita Gosho-Cho, Sakyo-Ku, Kyoto-shi, Kyoto
Hokkyokusei Gion Branch:
Select a standard omurice with your favorite fillings chicken or mushrooms, they provide delicious omurice ketchup rice covered in a thin omelet. You can enjoy different types of omurice dishes such as Japanese-style omurice with 1,230 JPY (the Wafu Omurice) makes with Pollack roe and seafood and butter rice wrapped omurice in egg with pouring the beef stew on it. Easy to get them, the restaurant is located in the Shinsaibashi area of Osaka near Dotonbori. A trendy area for the young generation, so it’s easy to find out.
Address: 2 – 7 – 27, Nishishinsaibashi, Chuo-ku, Osaka-shi, Osaka
Touyoutei Main Shop:
A historical well-settled restaurant contains with over 120 years of history. They offer exclusive omurice with seafood crab, shrimp, scallops, etc. including placed on top of fluffy half-cooked eggs. The tasty chicken rice is wrapped in eggs. This restaurant is popular with its 8 branches in Osaka and Kyoto. Kitayama in Kyoto is the main shop, a standalone restaurant to provide relaxing dining facilities in a subdued space.
Address: 28-3 Kamigamo Iwagakakiuchi-cho, Kita-ku, Kyoto-shi, Kyoto
Omuurahouse Kinkaku-Ji Branch:
A great surprise for you! You can enjoy 16 to 17 types of omurice in this restaurant. It is located near Kinkaku-ji Temple. They provide a wide array of creative omurice variations and also use the handmade sauce with handpicked ingredients, eggs from regions like Tamba and rice blended with rolled oats. Its popular Toro Yuba Omurice is made of rice mixed with hijiki which is wrapped in fluffy eggs and combined with soft tofu skin. A superb delicious Japanese dish that recommends for you!
Address: 10 – 9 Kinugasa Somon-cho, Kita-ku, Kyoto-shi, Kyoto