・Tenpura
Tempura is a typical fried food of Japanese cuisine. Shrimp, eggplant, green pepper, white fish, shiso leaves, etc. are fried in flour batter until crispy. Served with tempura soup made with bonito stock.
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
In this class, we will create it together. Have them cut the ingredients and make the vinegared rice. Part of the appeal is how you arrange it. I also make miso soup that goes well with sushi
Hello. I would like to be able to teach Japanese home cooking and Japanese food while interacting with people from various countries.
The closest station
Takamiya Station
How to get to the station?
From Hakata Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Sanah, Korea Sout
★★★★★If you'd like to know about the authentic Japanese cuisine, this is the right place where you've been looking for. The host is skilled, knowledgeable and kind enough to teach you required skills, and techniques. In addition, you will enjoy your time in the host's house with adorable family members as well. My warm regards to the family, N*, Y* and R*.
Apr 2024
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Response from Katsumi
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Up to 2 people can join Katsumi's cooking class.
Duration of this cooking class is 3 hours.
It costs 6000 per person.
Please go to Takamiya Station which takes 20 mins from Hakata Station. Then Katsumi (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
