SUSHI
Miso soup
Onigiri
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Visiting Fish Market and cook REAL SUSHI together.
Learn how to cook Easy and Simply way for your family and friends.
3 hours includes simply cook with me and learn the tips of successful SUSHI.
4.5 hours includes buying ingredients and cook from scratch.
Time schedule could be shorter or longer upon your request base.
Let's have Exciting cooking time together in Hokkaido!
Yasuko
Welcome to food paradise in Hokkaido!
It is my pleasure to share REAL Fresh seafood here in Otaru.
Please join Easy and simple SUSHI lesson.
There are always many choices like Scallops, Uni, Salmon, Ikura etc. in season.
Vegetarian,Vegan food is also available.
The closest station
Minami Otaru
How to get to the station?
From Otaru: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 6 people can join Yasuko's cooking class.
Duration of this cooking class is 3 hours.
Yes, Party SUSHI has a vegan option.
Please go to Minami Otaru which takes 5 mins from Otaru. Then Yasuko (host) will pick you up there!
It costs 6000 per person.
Yes, Party SUSHI has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
