【2 type Gyouza・Fried chicken Lesson】
Gyoza is a traditional Chinese dish, but it is also very popular in Japan. Here we have [Meat Gyoza] and [ Shrimp Gyoza] Meat Gyoza:
Mix minced meat with cabbage, chives, garlic, and ginger, and wrap it in a wheat flour skin.
Shrimp Gyoza: Mix shrimp, chives, garlic, and ginger, and wrap it in a skin made from a mix of wheat flour and corn.
You can also make the skin by hand.
You can also make the chili oil for the gyoza sauce. It will be a gift for you.
You can make fried chicken as a side dish.
Special spices are used for the fried chicken, making it fragrant and delicious.
Gyoza is a traditional Chinese dish, but it is also very popular in Japan. Here we have [Meat Gyoza] and [Jade Shrimp Gyoza] Meat Gyoza: Mix minced meat with cabbage, chives, garlic, and ginger, and wrap it in a wheat flour skin. Shrimp Gyoza: Mix shrimp, chives, garlic, and ginger, and wrap it in a skin made from a mix of wheat flour and corn. You can also make the skin by hand. You can also make the chili oil for the gyoza sauce. It will be a gift for the fried tofu. You can make fried chicken as a side dish. Special spices are used for the fried chicken, making it fragrant and delicious.
We can introduce not only Japanese cuisine but also Japanese sweets. We also introduce seasonal dishes with rich aromas using herbs unique to Japan.
All menu is simlple home cooking,and seasons are important.
The closest station
大岡山
How to get to the station?
From 自由が丘: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 4 people can join Yoshiko 's cooking class.
Duration of this cooking class is 4 hours.
Please go to 大岡山 which takes 5 mins from 自由が丘. Then Yoshiko (host) will pick you up there!
It costs 10000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.