Tokyo Cooking Class
Let’s cook home style of food with local chef sato! (Evening class 6PM-8:30PM)

Shinjuku, Tokyo
★★★★★ 2

House

Pick Up

Vegetarian

2.5 hours

Max 4 guests

Market Visiting






Cooking Class Menu

●Let’s cook Japanese standard meal together!
(SUN/MON/TUE) (Evening class : 6PM-8:30PM )

Main menus are below:
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TEISHOKU
DONBURI
OBENTO
TONJIRU and RICE BALL
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●Let’s cook everyone’s favorite Japanese food together! (WED/THU/FRI) (Evening class : 6PM-8:30PM )

Main menus are below:
--------------------
CURRY RICE
OKONOMIYAKI/YAKISOBA
RICE BURGER
KARA-AGE
RAMEN/GYOZA
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●This is real Japanese home style sushi! Let’s have a home party!(SAT) (Evening class : 6PM-8:30PM )

Main menus are below:
--------------------
TEMAKI-SUSHI
BARA-CHIRASHI
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  • Ramen

    Ramen

    Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).

  • Gyoza

    Gyoza

    Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.

  • Okonomiyaki

    Okonomiyaki

    Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

(SUN/MON/TUE)
●Let’s cook Japanese standard meal together!
(SUN/MON/TUE) (Evening class : 6PM-8:30PM )

We'll cook one main menu with 2 to 3 items(including miso soup)!

(WED/THU/FRI)
●Let’s cook everyone’s favorite Japanese food together! (WED/THU/FRI) (Evening class : 6PM-8:30PM )

We'll cook one to two main items with one to two side dishes!

(SAT)
●This is real Japanese home style sushi! Let’s have a home party!(SAT) (Evening class : 6PM-8:30PM )

We'll cook chikashi or temaki sushi with one more item and miso soup!


About Host


host-satoru

satoru

★★★★★ (2)

All cooking classes by satoru



Hello! I'm satoru. I was born in Hokkaido and grew up with great nature and large vegetable field. I've cooked since I was 3 years old. As a child, I always harvested fresh vegetables from the garden and cooked with his mother and grandmother who are wonderful cooks. After graduating high school, I went to San Francisco to study photography and Art! After coming back from the US, I decided to conduct a cooking class for international tourists @his little apartment. By 2018, people from 80 different countries have visited my class!!!


Area



The closest station

JR shinjuku station




How to get to the station?

From JR shinjuku station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


Reviews of Cooking Class



Pavlos , Cyprus

★★★★★

Evening class with Sato We enjoyed our evening cooking class with Sato. He is a very friendly host, and welcomed us to his home. He is very knowledgable about his culture and food, and very proud of his family and heritage. He taught us a lot about Japanese food, and would recommend his class

Sep 2019


host-satoru

Response from satoru
Thank you so much for your beautiful review!!! It was so awesome to meet you!!! I had such a wonderful evening with you!!! I'm so glad you enjoyed my class a lot!!! If you have a chance to come back here, plz let me know anytime!!! Let's cook something delicious again!!! Besides, if you have any questions about the recipes, plz don't hesitate asking me anytime!!! I'll miss you guys!!! Take care!!! hugs sato


Jeff, United States of America

★★★★★

Sato was amazing! He is funny but incredibly passionate about his food, his family history, and his culture and it all shows in his class. The food was excellent and I can't wait to try making it at home. If you have the chance to take his class, I highly recommend it! Arigatou gozaimashita Sato-sensei!

Mar 2019


host-satoru

Response from satoru
Jeff san! Thank you so much for your beautiful review!!! I still remember the day you came!!! I had such a wonderful time with you!!! I'm so happy that you loved my class!!! It was an honor for me to introduce Japanese culture and my history!!! If you have a chance to come back here, please let me know anytime!!! I'll open my arms for you!!! Until we meet again, please take care of yourself!!! Again, thank you so much for your kindness and everything!!! Have a lovely summer!!!


FAQ about Let’s cook home style of food with local chef sato! (Evening class 6PM-8:30PM) | Cooking class by satoru

  • How to get to the place where Let’s cook home style of food with local chef sato! (Evening class 6PM-8:30PM) being held?

    Please go to JR shinjuku station which takes 5 mins from JR shinjuku station. Then satoru (host) will pick you up there!

  • What is the maximum capacity of satoru's cooking class?

    Up to 4 people can join satoru's cooking class.

  • How much does it cost to join Let’s cook home style of food with local chef sato! (Evening class 6PM-8:30PM)?

    It costs 7850 per person.

  • How long is this cooking class by satoru?

    Duration of this cooking class is 2.5 hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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