•sushi
We will make two type of sushi
• Nigiri sushi
•Hosomaki(Rolled sushi)
•Making sushi rice
We will use a wooden spatula to mix the rice.
•Grating fresh wasabi
We grate fresh wasabi root.
We will use two different types of grater.
Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this cooking class, we can cook Sushi together!
Sushi is one of Japan’s most iconic dishes, combining vinegared rice with fresh ingredients like fish, seafood, and vegetables. It’s loved around the world for its taste, beauty, and cultural significance. In our classes, you’ll discover the secrets of making authentic sushi yourself!
Erika
Hello everyone! Welcome to my private sushi making class in Sapporo!
My name is Erika, I've been working as a sushi chef for 3years and I teach people how to make sushi.
You will learn how to make authentic Japanese sushi using fresh ingredients and easy-to-follow techniques. No experience is needed - beginners are absolutely welcome!
We will make two types of sushi, such as:
• Nigiri (hand-pressed sushi)
• Maki (rolled sushi)
And making sushi rice and grate fresh wasabi
After making your own sushi, we will enjoy the meal together!
Come enjoy an authentic, relaxed sushi experience and take home the skills to recreate it anytime!
The closest station
Bus Center Mae Station
How to get to the station?
From Bus Center Mae Station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 1.5 hours.
Yes, Sushi making class in Sapporo has a vegetarian option.
It costs 13000 per person.
Yes, Sushi making class in Sapporo has a vegan option.
Please go to Bus Center Mae Station which takes 5 mins from Bus Center Mae Station. Then Erika (host) will pick you up there!
Up to 2 people can join Erika's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
