【Gyoza】
【Onigiri】
【Kakitama-jiru(Japanese egg drop soup)】
【Cucumber and Salted Kelp Salad】
【Apple bunny】
【Japanese tea】
Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
You’ll cook easy and delicious Japanese home-style dishes in a relaxed and friendly atmosphere.
Step into my cozy Japanese home kitchen(*^^*)
You’ll learn everyday meals that Japanese people enjoy at home.
I’ll guide you step-by-step in English.
This is more than just a cooking class — it’s a cultural journey through food!
Enjoy great conversation, fun stories, and a meal you’ll never forget.
Take recipe home via QR code.You can recreate dishes after returning home to your family and freinds.
Bake fluffy Japanese bread and enjoy a unique local experience in Japan.
Hi, I’m Michiyo. I worked as a tour guide in Japan and overseas, and since 2008, I’ve been teaching cooking and bread-making.
Now, I welcome international guests into my home to experience authentic Japanese daily life through baking and culture.
In this class, you will make Japanese bread (Shokupan) — soft, fluffy, and slightly sweet.
During fermentation time, you can enjoy a simple Japanese cultural activity such as calligraphy or matcha.
After baking, relax and enjoy your freshly baked bread with tea or coffee in a cozy home setting.
The dough is prepared in advance, so even beginners can fully enjoy shaping and baking without stress.
✨ Small, friendly class in a real Japanese home
✨ No experience needed
✨ A warm and memorable local experience
Optional: You can also choose to make Melonpan (a sweet bun with a crispy cookie topping).
I look forward to welcoming you to my kitchen for a warm, fun, and memorable experience!
【Location】
About 45 minutes from Nagoya Station.
The closest station
Josui station
How to get to the station?
From Toyota station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 3 people can join michiyo's cooking class.
Duration of this cooking class is 2.5 hours.
Please go to Josui station which takes 5 mins from Toyota station. Then michiyo (host) will pick you up there!
It costs 10000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
