Menu A
1. Hanoi Deep-Fried Spring Rolls (Nem rán Hà Nội)
2. Green Mango Salad with Shrimp and Herbs (Nộm xoài xanh với tôm)
3. Grilled Fish with Dill – La Vong Style (Chả cá Lã Vọng)
Menu B
1.Fresh Rice Noodle Rolls with Beef and Herbs (Phở cuốn thịt bò)
2. Banana Flower Salad with Chicken (Nộm hoa chuối thịt gà)
3. Barbecue Pork with Noodles and Herbs (Bún chả)
In this hands-on Hanoi cooking class, you’ll explore the flavors of northern Vietnamese cuisine from market to table. We begin with a short welcome and an introduction to the ingredients that make our dishes special.
You can choose Menu A or Menu B when booking. Whichever menu you select, you will learn essential Vietnamese techniques such as balancing sweet–sour–salty flavors, preparing fresh herbs, and making traditional dipping sauces.
Together we will chop vegetables, marinate meats, and practice wrapping or rolling, just like local home cooks. While cooking, I’ll share stories about the cultural importance of each dish—why Hanoi’s crispy Nem rán is served at family celebrations, how Chả cá Lã Vọng dates back over a century, or why Bún chả became a street-food icon.
After everything is ready, we’ll sit down to enjoy the meal you created, served with local herbs and dipping sauces, and finish with a Vietnamese tea toast. It’s a warm, interactive experience that connects food, culture, and conversation.
Comida Hanoi
Hello! My name is Vicky, co-founder of Comida Hanoi Restaurant & Cooking Class. My passion for traditional Vietnamese cuisine inspired me to create a place where visitors can discover authentic flavors and learn the stories behind our iconic dishes. At Comida, we aim to share the warmth of Vietnamese hospitality and offer guests a memorable culinary journey. Our mission is to put customer satisfaction first while delivering unique tastes and hands-on experiences that reflect the heart of Hanoi. We believe food is a beautiful way to connect cultures, so our friendly team, fluent in English, makes communication and cultural exchange effortless. Whether you join a cooking class or simply enjoy a meal, we hope you will feel the love and dedication we pour into every dish. Welcome to Comida, where Vietnam’s flavors come alive!
The closest station
Long Bien Station- From Long Bien train station: about 8–10 minutes on foot to the restaurant.
How to get to the station?
From Hanoi Railway Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 60 per person.
Please go to Long Bien Station- From Long Bien train station: about 8–10 minutes on foot to the restaurant. which takes 10 mins from Hanoi Railway Station. Then Comida Hanoi (host) will pick you up there!
Yes, Comida Hanoi: Hands-On Hanoi Cooking Class with Traditional Family Recipes has a vegan option.
Yes, Comida Hanoi: Hands-On Hanoi Cooking Class with Traditional Family Recipes has a vegetarian option.
Duration of this cooking class is 3 hours.
Up to 13 people can join Comida Hanoi's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
