Bake soft and fluffy Japanese Shokupan and cook Nagoya’s local Miso Chicken! Enjoy a tasty sandwich lunch with coffee or tea in a cozy Japanese home.
●Japanese Shokupan (fluffy milk bread)
●Nagoya-style Miso Chicken
●Miso Chicken Sandwich
●Coffee or Tea
Hi! I’m Michiyo, born and raised in Nagoya — a city famous for its unique and delicious food. I studied food and nutrition in Japan, and travel and tourism in the U.S. After many years working as a tour guide across Japan and around the world, I realized food is the best way to connect people. Since 2008, I’ve been teaching cooking and bread-making to Japanese students. Now, I live in Toyota City with my family and run a cozy cooking class. I love cooking, traveling, and meeting new people from around the world. I look forward to welcoming you to my kitchen for a warm, fun, and tasty experience!
【Combine with Sightseeing】
You can join my class before or after visiting Ghibli park,Toyota Automobile Museum, Seto City(traditional Japanese ceramics) and Asuke(autumn leaves in Korankei and old townscape)
The 45-minute train ride from Nagoya Station to Jōsui Station — first underground, then above ground with peaceful views of rivers, rice fields, and local neighborhoods that show everyday Japanese life.
The closest station
Josui station
How to get to the station?
From Toyota station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 13000 per person.
Up to 3 people can join michiyo's cooking class.
Duration of this cooking class is 3 hours.
Please go to Josui station which takes 10 mins from Toyota station. Then michiyo (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
