Midori
Hello! I’m Midori. I live in a quiet suburb of Tokyo with my husband.
I work as a food coordinator, styling and cooking food for magazines and advertisements. My passions are cooking and traveling. Whenever I travel abroad, I love taking local cooking classes—it’s the best way to experience authentic culture beyond standard sightseeing.
I started this class because I want visitors to experience real Japanese daily life while cooking together. My recipes are simple, delicious, and specially designed so you can easily recreate them in your own kitchen back home.
I aim to create a cozy space where we can chat, laugh, and build wonderful memories together. I can’t wait to welcome you into my home!
The closest station
wako-shi station
How to get to the station?
From Ikebukuro Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to wako-shi station which takes 20 mins from Ikebukuro Station. Then Midori (host) will pick you up there!
Duration of this cooking class is 3 hours.
It costs 10000 per person.
Yes, Make Your Own Japanese Home Meal! Onigiri & Karaage Bamboo Basket Class in Tokyo has a vegan option.
Yes, Make Your Own Japanese Home Meal! Onigiri & Karaage Bamboo Basket Class in Tokyo has a vegetarian option.
Up to 1 people can join Midori's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
