・Temaki sushi
・Homemade miso soup
・Tonkastu
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
We can make hand-rolled sushi, called Temaki Sushi in Japanese, together at my home!
We can make five different kinds of sushi!
We can also make miso soup with homemade miso.
We can cook Tonkatsu(Japanese style pork cutlet) as well.
Please visit my home and let's have fun together!!
Junko
★★★★★ (1)I used to live in Vancouver,Canada for 6years .so, you can speak me in English.I have two kids .I will teach you hand -rolled sushi and pork cutlet.After the meal,we can do pounding rice cake in winter. we can also do Nagashi somen in summer.It serves noodles not in a bowl ,but racing by in a bamboo pipe full of flowing water.You catch the noodles with your chopsticks ,dip them in a cup of sauce and eat .we will welcom you as apart of my family.so feel free to contact us.
The closest station
Hassamu minami
How to get to the station?
From JR kotoni: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Hassamu minami which takes 15 mins from JR kotoni. Then Junko (host) will pick you up there!
Up to 6 people can join Junko's cooking class.
Duration of this cooking class is 2.5 hours.
It costs 2500 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
