・rice ball or seasoned rice with vegetables and meat（Japanese mixed rice）
・Green Tea(Japanese tea)
・fruits（Fruit of the season of Fukushima.）
・ Ika-ninjin（Local cuisine of Fukushima. It is a pickled squid and carrot.）
・Seasonal salad（We also make dressings with seasonal vegetables and fruits.）
This class is a class where you can experience local dishes of Japan and Fukushima. It is convenient because it is held at the kitchen site 15 minutes on foot from Fukushima Station. Let's make cooking together happily while tasting the seasonal fruits of Fukushima!
I am Manami Kagei living in Fukushima City. It is a bride of an apple and peach farmer. In my daughter-in-law, I have been cooking a lot with seasonal materials for 12 years. I will make a farmhouse for Fukushima. You can also make smoothies and raw food. If the timing is right, we can guide you to the field. Please come and experience the delicious cuisine that enjoys the seasonal food!
The closest station
How to get to the station?
From Fukushima Station: 15mins
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
It costs 5000 per person.
Yes, Farmer's wife's kitchen has a vegetarian option.
Up to 10 people can join Manami's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.